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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 92

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 92
Perisperm (Figs. 3;^, 37 and 38, h). The remains Q-f the nucellus orbody of the ovule, known as the nucellar layer, and by some authorsbecause of its colorless, almost structureless appearance, as the hya-line layer, can be seen in surface preparations only under the mostfavorable conditions. To… … tion of the inner skin, which may be readily separated after this treat ment, and gently press sidewise with a cover-glass. If zinc chloride iodine is now added, both cell layers of the spermo- derm are colored brown, the perisperm and the remaining coats blue. Endosperm, i. The Aleurone Layer…

Plant anatomy · Food adulteration and inspection · Microscopy

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