The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 371
erm (Fig. 264, S). The seed coats of the bramble fruitsresemble closely those of the stone fruits, the chief difference being thatthe epidermal stone cells are wanting. 352 FRUIT. 1. Epidermis (ep). The cells are polygonal in surface view, the averagediameter being 35/4 and the maximum 70 /«. In… … Fig. 264. Red Raspberry. Endocarp and outer portion of seed in cross section. Endendocarp consists of // longitudinally extended fibers and qf transversely extendedfibers; S spermoderm consists of ep epidermis, p parenchyma (nutritive layer), and iepinner epidermis; A^perisperm; £ endosperm with ^…
Plant anatomy · Food adulteration and inspection · Microscopy
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