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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 423

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 423
he manufacture of pumpkin-seed oil. The characteristic tissues ofthe spermoderm (Fig. 310) include the ribbed palisade epidermis {ep),the pitted parenchyma of the second layer {hy), the sclerenchyma cellswith wavy outline {scl), and the reticulated spongy parenchyma {m~). 402 VEGETABLES. SQUASH.… … Ir—am Fig. 310a. Crook-necked Squash {Cucurbita Pepo var. verrucosa). Pericarp in cross sc(tion. epi epicarp with / hair and 5/0 stoma; Av hypoderm; 5/outer mesocarp (stone-cell layer) with x spherical cavity; rues middle mesucarp with/r bundle and </w starchgrains. X160. (Bardicr.) different in…

Plant anatomy · Food adulteration and inspection · Microscopy -- Technique

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