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The microscopy of vegetable foods (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York, J. Wiley & sons; [etc., etc.] · leaf 569

An illustration from The microscopy of vegetable foods, 1906, leaf 569
damomi. Ber. pharm. Ges. 3, 162. CEYLON CARDAMOM. Long or Ceylon cardamoms are the fruit of a variety of ElettariaCardamoniiim Wliite et ]\Iaton, which is still classed by some as a dis-tinct species. The capsules are much longer than those of the Malabar variety,often reaching 4 cm., and the… … Fig. 466. Ceylon Cardamom {Elettaria Cardamomiim), Epicarp with hairs and hairscars in surface view. X160. (Moeller.)

Food adulteration and inspection · Plant anatomy · Microscopy

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