The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 102
cces-sively with potash, dilute acetic acid and chlorzinc iodine. I. Epicarp (Fig. 49). The cells have rather thin, porous walls.On the body of the grain they are longitudinally elongated; at the apexmore nearly isodiametric. Vogl notes the occurrence of stomata. Thenumerous hairs which clothe the… … Fio. 48. Barley. Inner epidermis with hhairs and st stomata, from middle of palet. X3OO. (MOELLER.) Fig. 49. Barley. Epicarp with hairs. (MOELLER.) 2. Mesocarp. Several rows of cells, similar to those of the epicarp,make up this layer. 3. Cross Cells (Fig. 50, qu). Two rows of cross cells with…
Plant anatomy · Food adulteration and inspection · Microscopy
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